3x5 Dinners

What’s 3 x 5?

A lot more than you may think!

The Pierre L. Morrissette Institute for Entrepreneurship has created a unique opportunity for Ivey HBA and MBA students to meet with and learn from several of the School’s most successful entrepreneurial alumni.

3x5 Dinners create the opportunity for three established entrepreneurs with a common area of expertise to have dinner with five dynamic Ivey students who are passionate about entrepreneurship.

This table of eight will discuss one of any number of topics relating to entrepreneurship such as:

Start Ups: Assessing Opportunities

Financial Strategy: Preparing to Meet a Financial Lender

Private Equity: Flow Generation, Deal Making, Closing, Portfolio Company Management & The Exit

Launching a Financial Service or Money Management Business

International Trade: Opportunities and Challenges

Venture Capital

How to Manage your Board of Directors…to name but a few

Student participation is limited to HBA and MBA students actively engaged in entrepreneurial courses and initiatives at Ivey.

Dinners are hosted by the entrepreneurs at a Toronto-area restaurant or club of their choice.

Host and student bios are circulated to the participants in advance of the dinner.

If you are interested in hosting a 3x5 Dinner or would like more information about this or other entrepreneurial initiatives provided by the Pierre L Morrissette Institute for Entrepreneurship, please contact: Sarah Buck, Initiative Coordinator Phone: 519.661.4221 .(JavaScript must be enabled to view this email address)